Protein Pancakes

Perfect for: Breakfast, brunch, or post-workout recovery
Time: 15 minutes
Servings: 2 (makes ~4 pancakes)


🛒 Ingredients:

  • 2 medium bananas
  • 2 large eggs
  • ¼ cup oats
  • 1 scoop protein powder
  • ½ tsp baking powder
  • ½ tsp cinnamon
  • Olive oil cooking spray

🔥 Instructions:

  1. Combine bananas, eggs, oats, protein powder, baking powder, and cinnamon in a blender. Blend until smooth.
  2. Heat two skillets over medium-low heat and spray with olive oil cooking spray.
  3. Pour batter into each skillet to form pancakes about 10 cm (4 inches) in diameter. Cook until bubbles form on the surface, then flip and cook until golden brown.
  4. Repeat until all batter is used.
  5. Serve warm, topped with honey, dark chocolate chips, and dollops of yogurt if desired.

✅ Why This Works:

These pancakes balance protein, complex carbs, and natural sweetness, making them ideal for steady energy and muscle recovery. A healthy twist on a classic comfort food.

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